The Best Way to Eat Swiss Fondue? Floating on Lake Brienz – Condé Nast Traveler – EUROP INFO

Nestled amidst the breathtaking Alpine panorama, Lake Brienz offers more than just scenic beauty-it sets the stage for a uniquely Swiss culinary experience. In an innovative blend of tradition and adventure, savoring classic Swiss fondue while floating on the turquoise waters of Lake Brienz has become the latest sensation for travelers seeking an unforgettable taste of Switzerland. This article explores how the marriage of exquisite local cuisine and a stunning lakeside setting is…